Una visión amplia y compleja de la tecnología. Trayectoria, transiciones y posiciones de un grupo de investigación

vol.20 issue3

On the radio, in her book, and on television, Petrona teaches how to cook. Transmission of culinary knowledge, Argentina (1928-1960)

Cultural consumer practices: Limitations and possibilities in the mobilization of the diversity, mathematics education and juvenile subjectivities relation

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Educação UNISINOS

On-line version ISSN 2177-6210

Educação. UNISINOS vol.20 no.3 São Leopoldo Sept./Dec. 2016

https://doi.org/10.4013/edu.2016.203.06